Unsure of your pork cuts? MeatU has materials for you to sharpen your skills.

To submit cutting instructions:

1) Download either file type, .xlsx or .pdf

2) Fill in form

     - for Excel sheets: complete in Excel and save

     - for PDF: print sheet and handwrite instructions, scan to the computer as .jpg or .pdf file OR e-fill using Adobe Reader and save

3) Email to officemohawk@gmail.com

PLEASE NOTE WE NO LONGER CUSTOM CUT 1/2 HOGS!